Hors d’oeuvres in French means “outside the work”, meaning that they are not served as part of the main meal. Typically, they are served before a meal as an appetizer…
Planning a big event of any kind is always a little stressful on the host. We want everything to go perfectly and our guests to have a great time, so…
For most Americans, Thanksgiving is all about tradition. Serving the traditional dishes like turkey, mashed potatoes, green beans, and corn is a staple for many families, but sometimes people want…
Thanksgiving is one of those special times of year where you can get together with family and friends and spend quality time- but for those hosting, Thanksgiving can be somewhat…
When facing the sometimes daunting task of being a do it yourself host, there are certain tasks that are best left to the professionals. Whether you are having a corporate…
If you want to stand out this summer and throw the hottest party in South Florida, hiring a caterer is the easiest way for your party guests to walk away…
When planning a large gathering of employees, there is a lot to think about. Great food and beverage are essential to a memorable corporate party. Here are some of the…
When it comes to choosing cuisine for a catered event, there are a lot of options. Floribbean combines the cooking of the southern state of Florida with the flavor and…
Catering is an important aspect of planning any event. A wedding and a business function, for example, require different types of event planning. Here are some of the key differences…
People don’t often think of BBQ as traditional corporate party fare, but that certainly shouldn't stop you from incorporating it into your event! Catering CC’s BBQ catering services offer all…