Private Chef Services

Looking for private chef services in South Florida that are elegant, convenient, and personalized?
CateringCC makes entertaining effortless with chef-prepared meals crafted and served right in your home or event space — allowing you to relax and enjoy time with family, friends, or coworkers.

Our Private Chef Services offer customized menus, transparent pricing, and flexible portions with a wide selection of gourmet entrées, sides, and desserts. Whether you’re planning an intimate dinner party, a special celebration, or a corporate gathering, CateringCC brings restaurant-quality dining and professional service straight to your table.

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How this works….

  1. Choose your location –the comfort of your own home, an executive hotel suite, air B&B, or our exclusive private intimate café in Boynton Beach (seats 8). www.Cafe.cateringcc.com
  2. Select your menu– salad and/ or soup, entrée, dessert, see sample suggestions, below or let us know what you have your heart set on, and we will create a custom menu for you.
  3. Private Chef will price out your custom menu, shop for your menu, prep your menu. Cook food and clean kitchen.

A sample view of menu suggestions

Salad add Soup - Quick View Samples

Catering C.C. House Salad
Gourmet Mixed Greens tossed w/ Tomatoes, Plantain Chips, Mandarin Oranges, Dried
Cranberries, Carrots Sticks, Cucumbers & Crumbled Feta Cheese, joined w/ Carambola
(star fruit) Dressing
or
Calypso Caesar Salad
Torn Crisp Romaine, combined with Garlic Pita Chips, & Julianne Carrots Fresh Strawberries.
Tossed in our Creamy Caesar Dressing.
or
Lemon Grass & Coconut Soup
Very flavorful potage with lemongrass, spices, curry, chicken & coconut milk

Appetizer - Quick View Samples

Island Conch Fritters
Conch in every bite w/ Lemon Pepper Sauce
Shrimp and Grits
Plump Sautéed Cajun Shrimp finished with Wine, Butter and Herbs draped over Creamy Corn
Grits w/ Tomato Coulis Drizzle
Chicken and Waffles
Crisp outside / Juicy inside Fried Chicken Drizzled w/ Honey Blossom and Splashed w/ Franks
Hot Sauce and Buttermilk Ranch

Main Entrée - Quick View Samples

Poultry Options

Leek- Vermouth Chicken
Pan Seared Chicken Breast finished w/ Leek Vermouth Pan Sauce
~Chicken White Marsala ~
Chicken cutlets, lightly dusted w/ Cajun Seasoning and Pan Seared, finished w/a Pan White
Marsala – Mushroom Sauce.

Seafood Options

~ Grouper or Snapper~
Pan Seared key lime grouper w/ coconut mojito sauce. Boneless filet
~ Jerk Salmon~
Pan Roasted – Basted with Garlic, Ginger and Jerk Butter

Steak / Lamb Options

~Pan Roasted Filet Oscar ~
Pasture Raised Beef
Topped w/ jumbo lump crab meat, asparagus topped with béarnaise sauce
~Herb Crusted Rack of Lamb~
Free Range Frenched w/ Tamarind Mint Demi
~Floribbean Beef Skillet Roast~
Slow cooked in Rum and a Lavish Beef Stock, finished w/ Red Wine

ORDER Private Chef Services NOW

or
~Your Menu ~
Italian- French- Latin- Greek- Asian- Indian- Soul food- Mexican-Vegan-Seafood??????

So!… what do you have a taste for? (Beef, Fish, Chicken, Pork, Seafood)
We will create an amazing menu for you!